Hello Everyone,
Here at Kitchenware Direct, we’re rather quite excited to finally have our very own blog. Although we’ve always offered educational opportunities by hosting tutorials and cooking classes in our brick-and-mortar stores, this is our first real chance to provide something of value to our online culinary community.
Our intentions in adding a blog to our website are twofold. First and foremost, we want to help fortify the incredible community of food bloggers here in Australia by creating exposure for the amazing pictures, recipes, and commentaries you share with us each week. Your passion for cooking deserves recognition for the way it inspires us all!
At the same time, we also think there’s a niche that needs to be filled by online retailers like ourselves. For us, selling you the best brands at the best prices isn’t enough. We want to provide the information you need to make the most informed purchases – plus a little extra info to help you make the most of them!
For the time being we’ll be posting 3 times a week, but in the future we’d like to add even more. Here’s the initial line-up we have planned:
“Best of the Blogosphere” Mondays – Since all our best cooking gets done on the weekends, its only natural that the most tantalizing posts appear right before Monday! We’ll be starting each week with a spotlight on the food blogs that inspire us most!
“Kitchenware 101" Wednesdays – There’s no sense in spending good money on good equipment if you don’t know how to use or care for it. Every week we’ll feature the latest installment in a series of discussions on choosing the right cookware and on making it last!
“Hot off the Hob” Fridays – The only thing more exciting than getting new toys is cooking with them! We’ll wrap up each week with recipes, tips and techniques to help you turn amazing meals out of your new pots and pans!
So please drop by regularly and give us a read. There will always be something new here at Kitchenware Direct!
Cheers,
Peter Macaulay


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